Hot Drinks to Take the Chill Off Winter

Warm up your parties or family gatherings with our recipes for hot chocolate, flavored coffee, spiced tea, apple cider, slow-cooker drinks (for a crowd!) and more. These hot beverages will take the chill out of winter—or just a cool day any time of year.

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Extra-Good Hot Chocolate

Hot chocolate

Carson Downing

This creamy and rich cocoa is best served topped with whipped cream and dusted with cocoa powder, cinnamon or freshly grated nutmeg.

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Caramel-Hazelnut Café Mocha

Caramel-Hazelnut Café Mocha

Melted Nutella. Need we say more? Our updated version of hot chocolate is made in a slow cooker, just for kicks, and after cooking, can be kept on the warm setting for one hour.

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Roasted White Hot Chocolate

Roasted White Hot Chocolate with Malted Milk
Roasted White Hot Chocolate with Malted Milk.

With notes of caramel and malt, this white hot chocolate (made by roasting the white chocolate first in the oven) is deliciously light and frothy.

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Chai-Maple Cider

Chai-Maple Cider

Breathe deeply. This spiced cider tea from the slow cooker doubles as aromatherapy. After cooking, the cider can be kept on the warm setting for one hour.

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Double-Hot Drinking Chocolate

Double-Hot Drinking Chocolate

This isn't a watery cocoa for the kids on movie night. It's a fully adult dessert that you just happen to sip from a cup. A dash of cayenne pepper makes the drink extra-warming without being overtly spicy.

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Tea and Cider Wassail

Tea and Cider Wassail

Tea, four fruit juices and spices brew in your slow cooker. Serve the drink from the cooker or a heatproof bowl.

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Oatmeal Cream Pie

Oatmeal Cream Pie

Brown sugar, pumpkin pie spice, butter, vanilla, egg—it's like a rich, drinkable cookie. Our slow-cooker twist on classic eggnog can be kept on the warm setting for one hour.

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Spiced Black Tea

Spiced Black Tea

Prepare this spiced tea in just 10 minutes, using ingredients including pomegranate juice, lemon juice, fresh ginger, cloves, cinnamon and star anise.

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Hot Cocoa-Nut

Hot Cocoa-Nut

While traveling in Israel, Minnesota blogger Molly Yeh discovered hawaij, a spice blend often sprinkled in coffee. In this recipe, she adds hawaij to her coconut-based hot chocolate for extra flavor.

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Vin Brulé

Vin Brulé

If you like, garnish cups of chef Gerard Craft's Italian mulled wine with thin orange slices or pretty curls of orange peel. This recipe multiplies easily and can be made ahead and reheated before serving.

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Golden Milk Latte

Golden Milk Latte

Whip up this trendy and good-for-you coffeehouse drink at home with a few pantry spices. Turmeric has been shown to have anti-inflammatory health benefits, and this sunny alternative to tea or coffee is a great way to eat more of it.

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Mexican Spiced Cocoa

Mexican Spiced Cocoa

A pinch of cinnamon plays well with rich cocoa flavor. Use a rotary beater for an extra-frothy drink.

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Mulled Cranberry Punch

Mulled Cranberry Punch

Cranberry juice, juice concentrate, spices, orange juice and water simmers in your slow cooker. If you're serving this punch at a party, keep it warm on the low-heat setting for up to two hours.

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Vanilla Bean Infused White Hot Chocolate

Vanilla Bean-Infused Hot Chocolate recipe

Jill Prescott of Wisconsin created this heavenly take on hot chocolate. We used dark chocolate to make this hot drink. Enjoy it for a sweet snack or as dessert.

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Hot Holiday Apple Cider

Hot Holiday Apple Cider

This rosy cider simmers for just 10 minutes, making a great choice for drop-in visitors or last-minute parties. The recipe comes from Burchell's White Hill Farmhouse Inn in Minden, Nebraska.

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